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An Evening with Raasay Distillery - Friday 23rd October 2026

Come and experience a wonderful evening learning about the products from Raasay distillery on the Isle of Raasay.

We will have Gregor from the distillery talking through the sample drams and telling us stories about the distillery and the whisky it produces.

Charcuterie Boards and Breads will be provided to soak up some of the the many whiskies tried.

Rooted in centuries of illicit distilling, the Hebridean Isle of Raasay provides the ingredients for the best Scotch whisky.

 

Isle of Raasay Distillery Facts

The Isle of Raasay Distillery produces island single malt Scotch whisky.

  • Capacity: 188,000 LPA
  • Mash Tun: 1 Tonne
  • Washback Size: 6 x 5,000 litres
  • Fermentation Time: 115 hours
  • Wash Still: 5,000 litres
  • Spirit Still: 3,600 litres
  • Maturation: all spirit is matured locally on the Isle of Raasay
  • Barley: 100% Scottish barley with local Raasay barley harvested and malted for special releases.


7pm-9:30pm

 

 


Event Cancellation policy

We appreciate circumstances can change. However, due to previous last-minute cancellations, this event is subject to our policy:

If you cancel at least 5 working days prior to the event, we will reimburse your ticket.

If you cancel less than 5 working days before the event, we will issue a full refund, but only if we are able to resell your ticket at its full value.

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