Complex and refined, Somerset Cider Brandy 5-Year-Old showcases the evolution of English apple spirit. Aged in oak for five years, it develops a velvety texture and intriguing layers of orchard fruit, blossom, and spice. A beautiful balance between freshness and maturity.
This elegant brandy offers the richness of a fine Armagnac with the freshness of Somerset’s finest apples. Enjoy it neat after dinner or in sophisticated cocktails such as the Somerset Daisy or Rosemary’s Kiss. Its complexity and warmth make it equally suited to sipping by the fire or enhancing classic puddings.
Half of Burrow Hill’s cider is set aside for distillation in copper stills, producing a clear Eau de Vie that matures for five years in small oak casks. During this time, the spirit deepens in colour, gains smoothness, and develops the orchard’s signature notes of honeyed fruit, spice, and blossom.
Delicious with apple, walnut and brioche pudding, or as a digestif after roast duck or game.
Fruity, floral, and gently spiced with a clean, lingering finish of apple blossom and honey.
Somerset, England
4.02%
Somerset Cider Apples