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Benromach Contrasts: Cara Gold Malt, Speyside Single Malt Scotch Whisky, 46%

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Benromach Cara Gold Malt is a limited release made using a combination of Cara Gold malted barley and lightly peated malt.

Matured in first-fill bourbon barrels, it offers perfumed and tropical fruit notes, leading to pepper and toasted malt with a hint of butterscotch, and a vibrant, sweet smoke finish.

Aromas: Perfumed and sweet with passionfruit, lychee and lime complemented by a hint of malted biscuit.

Palate: Smooth and sweet flavours of pineapple, apricot and subtle pepper lead to toasted malt and a hint of butterscotch.

Finish: Vibrant and fruity with sweet smoke

About the distillery

Benromach distillery was bought by famous independent bottlers Gordon & Macphail in 1993 with the aim of acquiring more fine casks of excellent whisky. It has since become a project of passion for the company, producing a more traditional Speyside style including a portion of peated spirit.

Benromach whiskies are matured exclusively in first-fill barrels, using local Scottish barley malted with a little peat smoke before being ground into grist in a 120 year-old four-roller Boby Mill. This lightly peated barley gives Benromach whiskies their distinctive Speyside character.

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