Join us for an evening of fine Scottish feasting and tasting as we celebrate the birth of the great ‘Rabbie’ Burns. A return of our hugely popular Burns Supper, we’ll enjoy 3 courses of traditional Scottish plates (including prime Haggis, Neeps & Tatties!), paired with a hand-picked selection of exquisite whiskies and wines. So don your finest tweeds, pull up your hoses, slacken your belts and enjoy an evening of warmth, whisky, scran and perhaps even poetry...
Your ticket includes:
- Welcome drink
- Tutored tasting through 5 single malt Scotch whiskies
- Delicious 3 course meal from our in house chef:
Cock-a-Leekie Soup
Haggis Neeps & Tatties with Whisky sauce
Clootie Dumpling with Whisky Custard
Time: 7:00pm to 10:00pm
Date: Wednesday 25th January
Location: Caviste Newlyns