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"Our annual limited edition Festival bottlings are intriguing, bold, and appeal to those looking to be wonderfully surprised. After a 12 month finish in white port casks, this 11 year old lightly peated single malt is brimming with bright spiced orchard fruit flavours interwoven with a signature Campbeltown soft smoke and sea salt.
Non-Chill Filtered, Natural Colour, Cask Strength."
Tasting Note from Glen Scotia Distillery:
NOSE: Warming spiced stone fruit, almost like stewed white peach & cloves, with a fresher lemongrass and a slight mineral element.
TASTE: Molasses, caramel sweetness with more prune and fig notes with waxed wood and sandalwood spice
FINISH: Fills the mouth with a long fragrant finish
Category: Campbeltown Glen Scotia Peated Single Malt Whisky
The Glen Scotia Distillery was founded in 1832 by members of the Stewart and Galbraith families. At the time, Campbeltown was the capital of Scotch Whisky production, but today Glen Scotia remains one of only three active distilleries - the other two being Springbank and Glengyle - making Campbeltown the smallest distinct whisky region in Scotland.
A relatively small distillery still, Glen Scotia produces around 500,000L of whisky per year, both unpeated and peated in style. Their stunning range of whiskies accurately reflect the iconic Campbeltown style and impressive history in emphatic fashion. Indeed, in 2021 the Glen Scotia 25-Year-Old was named 'World's Best Whisky' at the San Francisco World Spirits Competition.