Port Charlotte Islay Barley 2013 is a bold and expressive single malt that embodies the spirit of Islay. Made entirely from barley grown by seven local farming partners, this whisky is not just a product of the island – it is a celebration of its heritage. Distilled, matured, and bottled on Islay, it captures the raw beauty of the land and the dedication of those who farm it. Heavily peated to 40 PPM, it stays true to the traditional Islay style, while offering a depth and complexity that is unmistakable.
Aged for eight years in a combination of ex-American whiskey barrels and French wine casks from Pessac-Léognan, this whisky delivers a dynamic interplay of flavours.
This Port Charlotte Islay Barley 2013 is a remarkable whisky, showcasing the pure essence of Islay barley and the craftsmanship of those who bring it to life. It is a dram that speaks to the island’s rugged beauty, offering a perfect balance of smoke, fruit, and oak – a truly unforgettable experience.
Tasting Note:On the nose, delicate floral notes of lily and geranium evolve into warm orange zest and earthy peat smoke, balanced by sweet aromas of banoffee pie, digestive biscuits, and hints of cherry coconut. As you sip, the whisky reveals a silky, full-bodied palate, where ripe fruit, almond, and subtle notes of caramel, vanilla, and muscovado sugar unfold. The peat smoke is ever-present but never overpowering, blending harmoniously with the sweet oak. The finish is long and graceful, with melon, peach, and cherry melting into creamy textures, all wrapped in the lingering warmth of dry peat smoke.
